Monday, 30 May 2016

Baby blueberry pancakes



INGREDIENTS

1cup self raising flour
1/2 cup blueberries 
1 whole egg
5oz babies usual milk or formula 
Vegetable oil for cooking 

Tip all the ingredients in to a mixing bowl and stir until thoroughly combined. Heat some vegetable oil in a large frying pan and spoon small rounds of the batter in to the pan. Cook on a medium
Heat until browned on one side, gently flip over and cook until the other side is golden brown. 

Cool and cut in to easy to grip fingers  before serving. 

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